Turkey, Turkey Necks, Turkey Liver, Duck, Duck Liver, Ground Flaxseed, Spinach, Salmon Oil, Cranberries, Coconut Oil, Inulin, Dried Kelp, Potassium Chloride, Salt, Dried Bacillus coagulans Fermentation Product, Taurine, Zinc Proteinate, Iron Proteinate, Vitamin E Supplement, Thiamine Mononitrate, Pyridoxine Hydrochloride, Vitamin A Supplement, Copper Proteinate, Manganese Proteinate, Mixed Tocopherols (as preservative), Vitamin D3 Supplement.

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Guaranteed Analysis

All values given are as fed

Protein: 42%

Fat: 37%

Fiber: 2%

Moisture: 5%

Caloric Density: 5214 kCals per kg as fed

Calories: 235 kCals per 8oz cup of food