Mackerel, Water Sufficient for Processing, Lamb Lung, Lamb, Chickpeas, Lamb Tripe, Lamb Liver, Lamb Heart, New Zealand Green Mussel,
Lamb Bone, Lamb Kidney, Lecithin, Minerals (Potassium Chloride, Magnesium Sulfate, Zinc Amino Acid Complex, Iron Amino Acid Complex, Copper Amino Acid Complex, Manganese Amino Acid
Complex), Lamb Cartilage, Dried Kelp, Salt, Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Calcium Pantothenate, Pyridoxine Hydrochloride,
Folic Acid).
Guaranteed Analysis
All values given are as fed
Protein: 10.5%
Fat: 4%
Fiber: 2%
Moisture: 78%
Caloric Density: 1050 kCals per kg as fed